10:10:10
Please ONLY order From EITHER Chilli OR Grille DO NOT Mix And Match orders from both Restaurants as we are trying to minimise contact Between the 2 kitchens. Mixed Orders cannot Be logistically fulfilled at this time. Desserts, Beers&Wines & Soft Drinks can be ordered as normal. Thank you for your Support and co-operation.
Shuruaat (Starters)
Starters
Mix Samosa
Mini triangles of pastry filled with feta cheese and potato, vegetable and minced chicken
Murgh Khati Roll
Shredded chicken tossed with onion and peppers and wrapped in an Indian roti
King Prawn Poori
A light thin deep fried chapatti filled with a spicy sweet and sour filling of king prawn
Chicken Poori
A light thin deep fried chapatti filled with a spicy sweet and sour filling of chicken
Vegetable Poori
A light thin deep fried chapatti filled with a spicy sweet and sour filling of vegetables
Mix Platter Veg
For two - assorted platter of veg bhaji, onion bhaji, veg samosa, paneer cutlet and veg poori
Mix Platter Non Veg
For Two - Assorted platter of chicken samosa, chicken tikka, boti kebab, chicken pakora and chicken poori
Signature Chicken Dishes
Murgh Makhani
Juicy chicken tikka simmered in satin smooth tomato gravy enriched with butter and cream
Chicken Tikka Chasni
Barbecued chicken sauteed in an exquisitely creamy sauce with a twist of sweet n sour
Murgh Banjara
A medium creamy dish made of julienne of chicken breast with diced green pepper, onion, tomato and chefs own spices.
Signature Lamb Dishes
Lamb Malaidar
Lamb, spinach puree and wicked green chillies simmered in a rich ginger and garlic tarka with a flourish of fresh cream
Signature Fish Dishes
Jhinga Ghassi
In this popular Malwari curry, the delicate flavours of coconut are a perfect complement to the taste of the prawns
Jhinga Angara
King prawns cooked with peppers, lemon juice, tomato, onion and special hot spices
Punjabi Masala Machli
A traditional north Indian medium fish curry made with chunks of salmon and bhoona sauce
Tandoor Ke Angaare Se (Tandoori Dishes)
From the tandoor
Vegetarian Main Dishes
Vegetarian
Paneer Makhani Main Dish
Paneer cubes simmered in satin smooth tomato gravy enriched with butter and cream
Kadhai Paneer Main Dish
Indian cottage cheese simmered in a rich bhoona style gravy with onions and capsicums
Aloo Baigan Ki Bahar Main Dish
A potent fusion of potatoes and aubergines simmered in a flavoursome curry sauce
Desi Tarkari Main Dish
Mixed seasonal vegetables cooked in a traditional north Indian sauce
Vegetarian Side Dishes
Vegetarian
Paneer Makhani Side Dish
Paneer cubes simmered in satin smooth tomato gravy enriched with butter and cream
Kadhai Paneer Side Dish
Indian cottage cheese simmered in a rich bhoona style gravy with onions and capsicums
Aloo Baigan Ki Bahar Side Dish
A potent fusion of potatoes and aubergines simmered in a flavoursome curry sauce
Desi Tarkari Side Dish
Mixed seasonal vegetables cooked in a traditional north Indian sauce
Accompaniments
Ruby Murray Friday
Ruby Murray Friday
Starter choose your choice of non veg or veg platter 2 main dishes from chicken dishes, lamb dishes for 1.00, king prawn for 4.95 any 2 nan bread or any 2 rice, 2 popadoms and pickle tray 2 indian beers, extra beer 2.95 and extra poppadoms 0.75p
Please ONLY order From EITHER Chilli OR Grille
DO NOT Mix And Match orders from both
Restaurants as we are trying to minimise contact
Between the 2 kitchens. Mixed Orders cannot
Be logistically fulfilled at this time. Desserts,
Beers&Wines & Soft Drinks can be ordered
as normal.
Thank you for your Support and co-operation.
Starters
Burgers
The Grille Burger
A double decker burger with bacon, Monterey jack cheese, tomato, onion and mayo. Served with salad and chips.
The Grille Chicken Burger
A double decker grilled chicken breast topped with melted white Monterey jack cheese with bbq sauce on the side. Served with salad and chips.
The Grille Chilli Burger
A double decker burger with Monterey jack cheese, tomato, onion, mayo topped with chilli con carne.
Tender Baby Back Ribs
Our ribs are dry rubbed with our unique spice blend, slow oven cooked and glazed on the grill with our sticky BBQ or whisky and honey BBQ sauce. All ribs are served with corn on the cob, coleslaw and chips.